The federal government is urging businesses to develop a plan for reopening and getting employees back in the workplace.


Preparing a COVID Safe Plan
Ensuring that you have a COVIDSafe Plan will give your employees the assurance they need that they will be returning to a safe and healthy workplace. It is important that businesses work with their employees in coming up with a COVIDSafe Plan. The plan must include:- An assessment of the way each member of staff works in order to identify and understand the unique risks to which employees and the community might be exposed once business reopens
- Establishment of control measures to implement in order to address said risks and how and when these measures will be reviewed and adjusted (whether at regular intervals or after a trigger event)
- Identification of workers who are most at risk of infection due to the nature of their duties or belonging to a vulnerable worker category
- Adaptation and promotion of safe work practices such as social distancing, appropriate cleaning and disinfecting protocols, and excellent hygiene measures
- Application of the Hierarchy of Control Measures, where relevant, to actively prevent the transmission of COVID-19 in the workplace
- Preparation for the possibility of COVID-19 cases in the workplace and readiness to decisively, immediately, appropriately, and effectively respond, consistent with advice from health authorities
- Provision of hygiene supplies and personal protective equipment (PPE)
- Frequent cleaning and sanitising of common areas (conference rooms, kitchen/pantry areas), as well as public spaces (customer waiting rooms, elevators, entrances and exits)
Workplace Cleaning and Disinfecting
The implementation of appropriate cleaning and disinfecting protocols is of the utmost importance so that you, your employees, and the community will be protected from COVID-19 exposure. These protocols must include, but are not limited to the following:- Daily cleaning of workplaces
- Cleaning in between shifts
- Cleaning in between uses (for shared equipment/facilities)
- Cleaning areas that get heavy foot traffic